CATERING

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LET THE CHATEAU DO THE COOKING FOR YOUR NEXT PARTY!

Mini Sandwiches - $3.00 each  (no more than 2 selections per dozen,  50-50 split)

Egg, Tuna, Chicken, Ham, or Seafood Salad, Ham and Havarti, Roasted Vegetables, Roast Beef ,Turkey, or Italian Cold Cut

Cheese & Assorted Crackers, Vegetable Platter & Dip, or Sliced Fresh Fruit  Platter - $90.00 each platter (serves 50 people)

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HALF PANS - FEED 8 to 10

Meatballs - $39.95

Chicken Wings - $39.95

Baked Chicken Thighs - $29.95

Chicken Tenders - $39.95

Real Mashed Potatoes - $25.95

Rice Pilaf  or Roasted Red Bliss Potatoes - $25.95

Sauteed Vegetables - $25.95

Pasta or Potato Salad - $25.95

Classic Caesar Salad - $25.95

Tossed  Salad - $25.95

The above meals are subject to 9% Meals Tax.